Skip to main content Search
Cauliflower, broccoli and blue cheese gratin

Cauliflower, broccoli and blue cheese gratin
4.3 71 rating
Prep. 10 min
Total 1 h
6 portions
Sign up for free

Ingredients

  • water
    500 g
  • cauliflower cut into florets
    500 g
  • broccoli cut into florets
    500 g
  • plain flour
    50 g
  • butter
    40 g
  • full cream milk
    500 g
  • dry white wine
    40 g
  • sea salt to taste
    ½ tsp
  • ground white pepper to taste
    2 pinches
  • ground nutmeg (optional)
    1 - 2 pinches
  • Danish blue cheese cut into pieces (2-3 cm)
    200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 670.5 mg
Protein 16 g
Calories 1279 kJ / 304 kcal
Fat 20 g
Fibre 5.6 g
Saturated Fat 12.3 g
Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Mushroom croustade

Mushroom croustade

3.6(36)

1h 35min

Mediterranean vegetable bake

Mediterranean vegetable bake

4.7(65)

50min

Broccoli salad

Broccoli salad

4.4(495)

10min

Cauliflower gratin

Cauliflower gratin

4.7(318)

1h

Pork in green pepper and cognac sauce

Pork in green pepper and cognac sauce

3.0(14)

50min

Mushroom sauce

Mushroom sauce

3.9(183)

20min

Cauliflower mash

Cauliflower mash

4.3(349)

25min

Champagne poached chicken terrine

Champagne poached chicken terrine

4.9(23)

1h 30min

Coq au vin blanc with polenta madeleines

Coq au vin blanc with polenta madeleines

4.4(28)

1h 45min

Ricotta, mint and zucchini lasagne

Ricotta, mint and zucchini lasagne

4.2(55)

2h

Layered vegetable salad with creamy herb dressing

Layered vegetable salad with creamy herb dressing

4.7(11)

40min

Cauliflower soup with bacon dust

Cauliflower soup with bacon dust

4.7(579)

35min